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Monosodium glutamate - Grams to Cups Calculator | Monosodium glutamate - Grams to Cups Chart

How many cups of monosodium glutamate in 2 2/3 grams?

2 2/3grams of monosodium glutamate equals 0.007 cup*

How to convert cups of monosodium glutamate to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 grams of monosodium glutamate equals 0.007 cup. (*)

Explanation:
One gram of monosodium glutamate equals 0.0026 cups.
So, multiply the value that you have in grams by 0.0026.

Cups of monosodium glutamate equivalent in grams?

FAQs on monosodium glutamate weight to volume conversion

2 2/3 grams of monosodium glutamate equals how many cups?

2 2/3 grams of monosodium glutamate is equivalent 0.007 cup.

How much is 0.007 cup of monosodium glutamate in grams?

0.007 cup of monosodium glutamate equals 2 2/3 grams.

Monosodium Glutamate Conversion Chart Near 1.467 Grams

Grams to Cups of Monosodium glutamate
1.47 grams0.00384 cup
1.57 grams0.0041 cup
1.67 grams0.00436 cup
1.77 grams0.00462 cup
1.87 grams0.00488 cup
1.97 grams0.00514 cup
2.07 grams0.0054 cup
2.17 grams0.00566 cup
2.27 grams0.00592 cup
2.37 grams0.00618 cup
2.47 grams0.00644 cup
2.57 grams0.00671 cup
2.67 grams0.00697 cup
2.77 grams0.00723 cup
2.87 grams0.00749 cup
2.97 grams0.00775 cup
3.07 grams0.00801 cup
3.17 grams0.00827 cup
3.27 grams0.00853 cup
3.37 grams0.00879 cup
3.47 grams0.00905 cup
3.57 grams0.00931 cup
3.67 grams0.00958 cup
3.77 grams0.00984 cup
3.87 grams0.0101 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.