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Light mayonnaise - Grams to Cups Calculator | Light mayonnaise - Grams to Cups Chart

How many cups of light mayonnaise in one gram?

Onegram of light mayonnaise equals 0.0038 cup*

How to convert cups of light mayonnaise to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One gram of light mayonnaise equals 0.0038 cup. (*)

Explanation:
One gram of light mayonnaise equals 0.0038 cups.
So, multiply the value that you have in grams by 0.0038.

Cups of light mayonnaise equivalent in grams?

FAQs on light mayonnaise weight to volume conversion

One gram of light mayonnaise equals how many cups?

One gram of light mayonnaise is equivalent 0.0038 cup.

How much is 0.0038 cup of light mayonnaise in grams?

0.0038 cup of light mayonnaise equals one gram.

Light Mayonnaise Conversion Chart Near 1 Gram

Grams to Cups of Light mayonnaise
1 gram0.00384 cup
1.1 grams0.00423 cup
1.2 grams0.00461 cup
1.3 grams0.005 cup
1.4 grams0.00538 cup
1.5 grams0.00576 cup
1.6 grams0.00615 cup
1.7 grams0.00653 cup
1.8 grams0.00692 cup
1.9 grams0.0073 cup
2 grams0.00769 cup
2.1 grams0.00807 cup
2.2 grams0.00845 cup
2.3 grams0.00884 cup
2.4 grams0.00922 cup
2.5 grams0.00961 cup
2.6 grams0.00999 cup
2.7 grams0.0104 cup
2.8 grams0.0108 cup
2.9 grams0.0111 cup
3 grams0.0115 cup
3.1 grams0.0119 cup
3.2 grams0.0123 cup
3.3 grams0.0127 cup
3.4 grams0.0131 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.