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Icing sugar - Grams to Cups Calculator | Icing sugar - Grams to Cups Chart

How many cups of icing sugar in a eighth gram?

A eighthgram of icing sugar equals 0.001 cup*

How to convert cups of icing sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of icing sugar equals 0.001 cup. (*)

Explanation:
One gram of icing sugar equals 0.008 cups.
So, multiply the value that you have in grams by 0.008.

Cups of icing sugar equivalent in grams?

FAQs on icing sugar weight to volume conversion

A eighth gram of icing sugar equals how many cups?

A eighth gram of icing sugar is equivalent 0.001 cup.

How much is 0.001 cup of icing sugar in grams?

0.001 cup of icing sugar equals a eighth gram.

Icing Sugar Conversion Chart Near 0.005 Gram

Grams to Cups of Icing sugar
0.005 gram4.0E-5 cup
0.015 gram0.00012 cup
0.025 gram0.0002 cup
0.035 gram0.00028 cup
0.045 gram0.00036 cup
0.055 gram0.00044 cup
0.065 gram0.00052 cup
0.075 gram0.0006 cup
0.085 gram0.00068 cup
0.095 gram0.00076 cup
0.105 gram0.000841 cup
0.115 gram0.000921 cup
0.125 gram0.001 cup
0.135 gram0.00108 cup
0.145 gram0.00116 cup
0.155 gram0.00124 cup
0.165 gram0.00132 cup
0.175 gram0.0014 cup
0.185 gram0.00148 cup
0.195 gram0.00156 cup
0.205 gram0.00164 cup
0.215 gram0.00172 cup
0.225 gram0.0018 cup
0.235 gram0.00188 cup
0.245 gram0.00196 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.