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Granulated sugar - Grams to Cups Calculator | Granulated sugar - Grams to Cups Chart

How many cups of granulated sugar in 2 grams?

How many US cups of granulated sugar in 2 grams?

2 grams of granulated sugar equals 0.01 US cup*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in this box.
?Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 grams of granulated sugar equals 0.01 US cup. (*)
(*) or precisely 0.010004148728356 US cup. Some values are approximate.

Granulated sugar Conversion Chart Near 0.8 gram

grams to US cups of Granulated sugar
0.8 gram = 0.004 US cup
0.9 gram = 0.0045 US cup
1 gram = 0.005 US cup
1.1 grams = 0.0055 US cup
1.2 grams = 0.006 US cup
1.3 grams = 0.0065 US cup
1.4 grams = 0.007 US cup
1.5 grams = 0.0075 US cup
1.6 grams = 0.008 US cup
1.7 grams = 0.0085 US cup
1.8 grams = 0.009 US cup
1.9 grams = 0.0095 US cup
2 grams = 0.01 US cup
2.1 grams = 0.0105 US cup
2.2 grams = 0.011 US cup
2.3 grams = 0.0115 US cup
2.4 grams = 0.012 US cup
2.5 grams = 0.0125 US cup
2.6 grams = 0.013 US cup
2.7 grams = 0.0135 US cup
2.8 grams = 0.014 US cup
2.9 grams = 0.0145 US cup
3 grams = 0.015 US cup
3.1 grams = 0.0155 US cup
3.2 grams = 0.016 US cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

FAQs on granulated sugar weight to volume conversion

2 grams of granulated sugar equals how many US cups?

2 grams of granulated sugar is equivalent 0.01 US cup.

How much is 0.01 US cup of granulated sugar in grams?

0.01 US cup of granulated sugar equals 2 grams.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances, or property.