HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Garlic - Grams to Cups Calculator | Garlic - Grams to Cups Chart

How many cups of garlic in 1/3 gram?

1/3gram of garlic equals 0.0025 cup*

How to convert cups of garlic to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of garlic equals 0.0025 cup. (*)

Explanation:
One gram of garlic equals 0.0074 cups.
So, multiply the value that you have in grams by 0.0074.

Cups of garlic equivalent in grams?

FAQs on garlic weight to volume conversion

1/3 gram of garlic equals how many cups?

1/3 gram of garlic is equivalent 0.0025 cup.

How much is 0.0025 cup of garlic in grams?

0.0025 cup of garlic equals 1/3 gram.

Garlic Conversion Chart Near 0.2133 Gram

Grams to Cups of Garlic
0.213 gram0.00158 cup
0.223 gram0.00165 cup
0.233 gram0.00173 cup
0.243 gram0.0018 cup
0.253 gram0.00188 cup
0.263 gram0.00195 cup
0.273 gram0.00202 cup
0.283 gram0.0021 cup
0.293 gram0.00217 cup
0.303 gram0.00225 cup
0.313 gram0.00232 cup
0.323 gram0.0024 cup
0.333 gram0.00247 cup
0.343 gram0.00254 cup
0.353 gram0.00262 cup
0.363 gram0.00269 cup
0.373 gram0.00277 cup
0.383 gram0.00284 cup
0.393 gram0.00291 cup
0.403 gram0.00299 cup
0.413 gram0.00306 cup
0.423 gram0.00314 cup
0.433 gram0.00321 cup
0.443 gram0.00329 cup
0.453 gram0.00336 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.