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Fresh herbs - Lb to Cups Calculator | Fresh herbs - Lb to Cups Chart

How many cups of fresh herbs in 10 lb?

10lb of fresh herbs equals 83 ( ~ 83 1/3) cups*

How to convert cups of fresh herbs to lb?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 lb of fresh herbs equals 83 ( ~ 83 1/3) cups. (*)

Explanation:
One lb of fresh herbs equals 8.3 cups.
So, multiply the value that you have in lb by 8.3.

Cups of fresh herbs equivalent in lb?

FAQs on fresh herbs weight to volume conversion

10 lb of fresh herbs equals how many cups?

10 lb of fresh herbs is equivalent 83 ( ~ 83 1/3) cups.

How much is 83 cups of fresh herbs in lb?

83 cups of fresh herbs equals 10 lb.

Fresh Herbs Conversion Chart Near 10 Lb

Lb to Cups of Fresh herbs
10 lb83.4 (83 3/8) cups
11 lb91.7 (91 3/4) cups
12 lb100 (100) cups
13 lb108 (108 3/8) cups
14 lb117 (116 3/4) cups
15 lb125 (125) cups
16 lb133 (133 3/8) cups
17 lb142 (141 3/4) cups
18 lb150 (150) cups
19 lb158 (158 3/8) cups
20 lb167 (166 3/4) cups
21 lb175 (175) cups
22 lb183 (183 3/8) cups
23 lb192 (191 3/4) cups
24 lb200 (200) cups
25 lb208 (208 3/8) cups
26 lb217 (216 3/4) cups
27 lb225 (225 1/8) cups
28 lb233 (233 3/8) cups
29 lb242 (241 3/4) cups
30 lb250 (250 1/8) cups
31 lb258 (258 3/8) cups
32 lb267 (266 3/4) cups
33 lb275 (275 1/8) cups
34 lb283 (283 3/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.