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Confectioner´s sugar - Grams to Cups Calculator | Confectioner´s sugar - Grams to Cups Chart

How many cups of confectioner´s sugar in 3/4 gram?

3/4gram of confectioner´s sugar equals 0.0059 cup*

How to convert cups of confectioner´s sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3/4 gram of confectioner´s sugar equals 0.0059 cup. (*)

Explanation:
One gram of confectioner´s sugar equals 0.0078 cups.
So, multiply the value that you have in grams by 0.0078.

Cups of confectioner´s sugar equivalent in grams?

FAQs on confectioner´s sugar weight to volume conversion

3/4 gram of confectioner´s sugar equals how many cups?

3/4 gram of confectioner´s sugar is equivalent 0.0059 cup.

How much is 0.0059 cup of confectioner´s sugar in grams?

0.0059 cup of confectioner´s sugar equals 3/4 gram.

Confectioner´s Sugar Conversion Chart Near 0.63 Gram

Grams to Cups of Confectioner´s sugar
0.63 gram0.00492 cup
0.64 gram0.005 cup
0.65 gram0.00508 cup
0.66 gram0.00516 cup
0.67 gram0.00523 cup
0.68 gram0.00531 cup
0.69 gram0.00539 cup
0.7 gram0.00547 cup
0.71 gram0.00555 cup
0.72 gram0.00563 cup
0.73 gram0.0057 cup
0.74 gram0.00578 cup
0.75 gram0.00586 cup
0.76 gram0.00594 cup
0.77 gram0.00602 cup
0.78 gram0.00609 cup
0.79 gram0.00617 cup
0.8 gram0.00625 cup
0.81 gram0.00633 cup
0.82 gram0.00641 cup
0.83 gram0.00648 cup
0.84 gram0.00656 cup
0.85 gram0.00664 cup
0.86 gram0.00672 cup
0.87 gram0.0068 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.