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Chives, raw - Grams to Cups Calculator | Chives, raw - Grams to Cups Chart

How many cups of chives, raw in one gram?

Onegram of chives, raw equals 0.021 cups*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One gram of chives, raw equals 0.021 cups. (*)

Explanation:
One gram of chives, raw equals 0.021 cups.
So, multiply the value that you have in grams by 0.021.
How to convert cups of chives, raw to grams?

Cups of chives, raw equivalent in grams?

FAQs on chives, raw weight to volume conversion

One gram of chives, raw equals how many cups?

One gram of chives, raw is equivalent 0.021 cups.

How much is 0.021 cups of chives, raw in grams?

0.021 cups of chives, raw equals one gram.

Chives, Raw Conversion Chart Near 1 Gram

Grams to Cups of Chives, raw
1 gram0.0211 cups
1.1 grams0.0232 cups
1.2 grams0.0254 cups
1.3 grams0.0275 cups
1.4 grams0.0296 cups
1.5 grams0.0317 cups
1.6 grams0.0338 cups
1.7 grams0.0359 cups
1.8 grams0.038 cups
1.9 grams0.0402 cups
2 grams0.0423 cups
2.1 grams0.0444 cups
2.2 grams0.0465 cups
2.3 grams0.0486 cups
2.4 grams0.0507 cups
2.5 grams0.0528 cups
2.6 grams0.0549 cups
2.7 grams0.0571 cups
2.8 grams0.0592 cups
2.9 grams0.0613 cups
3 grams0.0634 (1/8) cups
3.1 grams0.0655 (1/8) cups
3.2 grams0.0676 (1/8) cups
3.3 grams0.0697 (1/8) cups
3.4 grams0.0719 (1/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.