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Chives, raw - Grams to Cups Calculator | Chives, raw - Grams to Cups Chart

How many cups of chives, raw in 1 3/4 grams?

1 3/4grams of chives, raw equals 0.037 cup*

How to convert cups of chives, raw to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 3/4 grams of chives, raw equals 0.037 cup. (*)

Explanation:
One gram of chives, raw equals 0.021 cups.
So, multiply the value that you have in grams by 0.021.

Cups of chives, raw equivalent in grams?

FAQs on chives, raw weight to volume conversion

1 3/4 grams of chives, raw equals how many cups?

1 3/4 grams of chives, raw is equivalent 0.037 cup.

How much is 0.037 cup of chives, raw in grams?

0.037 cup of chives, raw equals 1 3/4 grams.

Chives, Raw Conversion Chart Near 0.55 Gram

Grams to Cups of Chives, raw
0.55 gram0.0116 cup
0.65 gram0.0137 cup
0.75 gram0.0159 cup
0.85 gram0.018 cup
0.95 gram0.0201 cup
1.05 grams0.0222 cup
1.15 grams0.0243 cup
1.25 grams0.0264 cup
1.35 grams0.0285 cup
1.45 grams0.0306 cup
1.55 grams0.0328 cup
1.65 grams0.0349 cup
1.75 grams0.037 cup
1.85 grams0.0391 cup
1.95 grams0.0412 cup
2.05 grams0.0433 cup
2.15 grams0.0454 cup
2.25 grams0.0476 cup
2.35 grams0.0497 cup
2.45 grams0.0518 cup
2.55 grams0.0539 cup
2.65 grams0.056 cup
2.75 grams0.0581 cup
2.85 grams0.0602 cup
2.95 grams0.0623 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.