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Buttermilk - Grams to Cups Calculator | Buttermilk - Grams to Cups Chart

How many cups of buttermilk in 1/3 gram?

1/3gram of buttermilk equals 0.0014 cup*

How to convert cups of buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of buttermilk equals 0.0014 cup. (*)

Explanation:
One gram of buttermilk equals 0.0041 cups.
So, multiply the value that you have in grams by 0.0041.

Cups of buttermilk equivalent in grams?

FAQs on buttermilk weight to volume conversion

1/3 gram of buttermilk equals how many cups?

1/3 gram of buttermilk is equivalent 0.0014 cup.

How much is 0.0014 cup of buttermilk in grams?

0.0014 cup of buttermilk equals 1/3 gram.

Buttermilk Conversion Chart Near 0.2133 Gram

Grams to Cups of Buttermilk
0.213 gram0.00088 cup
0.223 gram0.000921 cup
0.233 gram0.000963 cup
0.243 gram0.001 cup
0.253 gram0.00105 cup
0.263 gram0.00109 cup
0.273 gram0.00113 cup
0.283 gram0.00117 cup
0.293 gram0.00121 cup
0.303 gram0.00125 cup
0.313 gram0.00129 cup
0.323 gram0.00133 cup
0.333 gram0.00138 cup
0.343 gram0.00142 cup
0.353 gram0.00146 cup
0.363 gram0.0015 cup
0.373 gram0.00154 cup
0.383 gram0.00158 cup
0.393 gram0.00162 cup
0.403 gram0.00167 cup
0.413 gram0.00171 cup
0.423 gram0.00175 cup
0.433 gram0.00179 cup
0.443 gram0.00183 cup
0.453 gram0.00187 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.