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Boiled red lentils - Grams to Cups Calculator | Boiled red lentils - Grams to Cups Chart

How many cups of boiled red lentils in 1 1/3 grams?

1 1/3grams of boiled red lentils equals 0.0054 cup*

How to convert cups of boiled red lentils to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of boiled red lentils equals 0.0054 cup. (*)

Explanation:
One gram of boiled red lentils equals 0.004 cups.
So, multiply the value that you have in grams by 0.004.

Cups of boiled red lentils equivalent in grams?

FAQs on boiled red lentils weight to volume conversion

1 1/3 grams of boiled red lentils equals how many cups?

1 1/3 grams of boiled red lentils is equivalent 0.0054 cup.

How much is 0.0054 cup of boiled red lentils in grams?

0.0054 cup of boiled red lentils equals 1 1/3 grams.

Boiled Red Lentils Conversion Chart Near 0.133 Gram

Grams to Cups of Boiled red lentils
0.133 gram0.000534 cup
0.233 gram0.000936 cup
0.333 gram0.00134 cup
0.433 gram0.00174 cup
0.533 gram0.00214 cup
0.633 gram0.00254 cup
0.733 gram0.00295 cup
0.833 gram0.00335 cup
0.933 gram0.00375 cup
1.03 grams0.00414 cup
1.13 grams0.00454 cup
1.23 grams0.00494 cup
1.33 grams0.00534 cup
1.43 grams0.00575 cup
1.53 grams0.00615 cup
1.63 grams0.00655 cup
1.73 grams0.00695 cup
1.83 grams0.00735 cup
1.93 grams0.00775 cup
2.03 grams0.00816 cup
2.13 grams0.00856 cup
2.23 grams0.00896 cup
2.33 grams0.00936 cup
2.43 grams0.00976 cup
2.53 grams0.0102 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.