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Boiled english potatoes - Grams to Cups Calculator | Boiled english potatoes - Grams to Cups Chart

How many cups of boiled english potatoes in 4 3/4 grams?

4 3/4grams of boiled english potatoes equals 0.034 cup*

How to convert cups of boiled english potatoes to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 3/4 grams of boiled english potatoes equals 0.034 cup. (*)

Explanation:
One gram of boiled english potatoes equals 0.0072 cups.
So, multiply the value that you have in grams by 0.0072.

Cups of boiled english potatoes equivalent in grams?

FAQs on boiled english potatoes weight to volume conversion

4 3/4 grams of boiled english potatoes equals how many cups?

4 3/4 grams of boiled english potatoes is equivalent 0.034 cup.

How much is 0.034 cup of boiled english potatoes in grams?

0.034 cup of boiled english potatoes equals 4 3/4 grams.

Boiled English Potatoes Conversion Chart Near 3.55 Grams

Grams to Cups of Boiled english potatoes
3.55 grams0.0254 cup
3.65 grams0.0261 cup
3.75 grams0.0269 cup
3.85 grams0.0276 cup
3.95 grams0.0283 cup
4.05 grams0.029 cup
4.15 grams0.0297 cup
4.25 grams0.0304 cup
4.35 grams0.0312 cup
4.45 grams0.0319 cup
4.55 grams0.0326 cup
4.65 grams0.0333 cup
4.75 grams0.034 cup
4.85 grams0.0347 cup
4.95 grams0.0355 cup
5.05 grams0.0362 cup
5.15 grams0.0369 cup
5.25 grams0.0376 cup
5.35 grams0.0383 cup
5.45 grams0.039 cup
5.55 grams0.0398 cup
5.65 grams0.0405 cup
5.75 grams0.0412 cup
5.85 grams0.0419 cup
5.95 grams0.0426 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.