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# Pounds to tablespoons - Wheat flour

How many US tablespoons of wheat flour in 1 pound?

## 1 pound of wheat flour equals 51 ( ~ 51 1/8) US tablespoons*

### 'Weight' to Volume Converter

Significant Figures:

### Results

1 pound of wheat flour equals 51 ( ~ 51 1/8) US tablespoons. (*)
(*) or precisely 51.125942321876 US tablespoons. Some values are approximate.

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

pounds to US tablespoons of Wheat flour
1 pound = 51.1 ( 51 1/8 ) US tablespoons
2 pounds = 102 ( 102 1/4 ) US tablespoons
4 pounds = 205 ( 204 1/2 ) US tablespoons
5 pounds = 256 ( 255 2/3 ) US tablespoons
8 pounds = 409 ( 409 ) US tablespoons
1/16 pound = 3.2 ( 3 1/4 ) US tablespoons
1/8 pound = 6.39 ( 6 1/3 ) US tablespoons
1/4 pound = 12.8 ( 12 3/4 ) US tablespoons
1/3 pound = 17 ( 17 ) US tablespoons
1/2 pound = 25.6 ( 25 1/2 ) US tablespoons
2/3 pound = 34.1 ( 34 1/8 ) US tablespoons
3/4 pound = 38.3 ( 38 1/3 ) US tablespoons
1 1/16 pounds = 54.3 ( 54 1/3 ) US tablespoons
1 1/8 pounds = 57.5 ( 57 1/2 ) US tablespoons
1 1/4 pounds = 63.9 ( 64 ) US tablespoons
1 1/3 pounds = 68.2 ( 68 1/8 ) US tablespoons
1 1/2 pounds = 76.7 ( 76 2/3 ) US tablespoons
1 2/3 pounds = 85.2 ( 85 1/4 ) US tablespoons
1 3/4 pounds = 89.5 ( 89 1/2 ) US tablespoons
2 1/16 pounds = 105 ( 105 1/2 ) US tablespoons
2 1/8 pounds = 109 ( 108 2/3 ) US tablespoons
2 1/4 pounds = 115 ( 115 ) US tablespoons
2 1/3 pounds = 119 ( 119 1/3 ) US tablespoons

### References:

1. Density Database Version 2.0 - FAO

## FAQs on wheat flour weight to volume conversion

### 1 pound of wheat flour equals how many US tablespoons?

1 pound of wheat flour is equivalent 51 ( ~ 51 1/8) US tablespoons.

### How much is 51 US tablespoons of wheat flour in pounds?

51 US tablespoons of wheat flour equals 1 pound.

## (*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

### Disclaimer

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