HowMany.wiki
Contact Us!
Please get in touch with us if you:
- Have any suggestions
- Have any questions
- Have found an error/bug
- Anything else ...
To contact us, please click HERE.
Cream Cheese — Ounces in Cups
1 ounce of cream cheese equals 0.13 ( ~ 1/8) cups*
About cream cheese measurements
Block cream cheese has a density of about 0.95 g/ml (FAO density database), putting one US tablespoon near 14 g. Whipped cream cheese is a poor swap by volume: it is beaten with air and can weigh up to 20% less per spoon, so the figures here assume regular block style.
Ounces of cream cheese equivalent in cups?
FAQs on cream cheese weight to volume conversion
1 ounce of cream cheese equals how many cups?
1 ounce of cream cheese is equivalent 0.13 ( ~ 1/8) cups.
How much is 0.13 cups of cream cheese in ounces?
0.13 cups of cream cheese equals 1 ounce.
Ounces to Cups of Cream cheese Conversion Chart
Note: Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…). Values are rounded to 3 significant figures.
| Ounces to cups of Cream cheese | |
|---|---|
| 0.00788 cups | |
| 0.0158 cups | |
| 0.0315 cups | |
| 0.042 cups | |
| 0.063 ( ~ 1/8 ) cups | |
| 0.084 ( ~ 1/8 ) cups | |
| 0.0945 ( ~ 1/8 ) cups | |
| 1 ounce | 0.126 ( ~ 1/8 ) cups |
| 1 | 0.134 ( ~ 1/8 ) cups |
| 1 | 0.142 ( ~ 1/8 ) cups |
| 1 | 0.158 ( ~ 1/8 ) cups |
| 1 | 0.168 ( ~ 1/8 ) cups |
| 1 | 0.189 ( ~ 1/4 ) cups |
| 1 | 0.21 ( ~ 1/4 ) cups |
| 1 | 0.221 ( ~ 1/4 ) cups |
| 2 ounces | 0.252 ( ~ 1/4 ) cups |
| 2 | 0.26 ( ~ 1/4 ) cups |
| 2 | 0.268 ( ~ 1/4 ) cups |
| 2 | 0.284 ( ~ 1/4 ) cups |
| 2 | 0.294 ( ~ 1/3 ) cups |
| 2 | 0.315 ( ~ 1/3 ) cups |
| 3 ounces | 0.378 ( ~ 1/3 ) cups |
| 4 ounces | 0.504 ( ~ 1/2 ) cups |
| 5 ounces | 0.63 ( ~ 2/3 ) cups |
| 6 ounces | 0.756 ( ~ 3/4 ) cups |
| 8 ounces | 1.01 ( ~ 1 ) cups |
| 10 ounces | 1.26 ( ~ 1 1/4 ) cups |
References:
Weight to Volume Conversions - Recipes
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.