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Macaroni - Grams to Cups Calculator | Macaroni - Grams to Cups Chart

Grams to cups - Macaroni

How many US cups of macaroni in 1 gram?

1 gram of macaroni equals 0.0043 US cup*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in this box.
?Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 gram of macaroni equals 0.0043 US cup. (*)
(*) or precisely 0.0043485111499284 US cup. Some values are approximate.

Macaroni Conversion Chart Near 1 gram

grams to US cups of Macaroni
1 gram = 0.00435 US cup
1.1 grams = 0.00478 US cup
1.2 grams = 0.00522 US cup
1.3 grams = 0.00565 US cup
1.4 grams = 0.00609 US cup
1.5 grams = 0.00652 US cup
1.6 grams = 0.00696 US cup
1.7 grams = 0.00739 US cup
1.8 grams = 0.00783 US cup
1.9 grams = 0.00826 US cup
2 grams = 0.0087 US cup
2.1 grams = 0.00913 US cup
2.2 grams = 0.00957 US cup
2.3 grams = 0.01 US cup
2.4 grams = 0.0104 US cup
2.5 grams = 0.0109 US cup
2.6 grams = 0.0113 US cup
2.7 grams = 0.0117 US cup
2.8 grams = 0.0122 US cup
2.9 grams = 0.0126 US cup
3 grams = 0.013 US cup
3.1 grams = 0.0135 US cup
3.2 grams = 0.0139 US cup
3.3 grams = 0.0144 US cup
3.4 grams = 0.0148 US cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

FAQs on macaroni weight to volume conversion

1 gram of macaroni equals how many US cups?

1 gram of macaroni is equivalent 0.0043 US cup.

How much is 0.0043 US cup of macaroni in grams?

0.0043 US cup of macaroni equals 1 gram.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.