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Buttermilk - Tablespoons to Ounces Calculator | Buttermilk - Tablespoons to Ounces Chart

A quarter tablespoon of buttermilk in ounces

How many ounces of buttermilk in A quarter tablespoon?

a quarter tablespoon of buttermilk equals 0.133 ( ~ 1/8) ounce*

How to convert ounces of buttermilk to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

A quarter tablespoon of buttermilk weighs 0.133 ( ~ 1/8) ounce.

Explanation:
One tablespoon of buttermilk equals 0.53 ounces.
So, multiply the value that you have in tablespoons by 0.53.

Ounces of buttermilk equivalent in tablespoons?

FAQs on buttermilk weight to volume conversion

A quarter tablespoon of buttermilk equals how many ounces?

A quarter tablespoon of buttermilk is equivalent 0.133 ( ~ 1/8) ounce.

How much is 0.133 ounce of buttermilk in tablespoons?

0.133 ounce of buttermilk equals a quarter ( ~ 1/4) tablespoon.

US tablespoons to Ounces of Buttermilk Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US tablespoons to ounces of Buttermilk
1/16 US tablespoon0.0333 ounce
1/8 US tablespoon0.0667 ( 1/8 ) ounce
1/4 US tablespoon0.133 ( 1/8 ) ounce
1/3 US tablespoon0.178 ( 1/8 ) ounce
1/2 US tablespoon0.267 ( 1/4 ) ounce
2/3 US tablespoon0.356 ( 1/3 ) ounce
3/4 US tablespoon0.4 ( 1/3 ) ounce
1 US tablespoon0.534 ( 1/2 ) ounce
1 1/16 US tablespoons0.567 ( 1/2 ) ounce
1 1/8 US tablespoons0.6 ( 2/3 ) ounce
1 1/4 US tablespoons0.667 ( 2/3 ) ounce
1 1/3 US tablespoons0.711 ( 3/4 ) ounce
1 1/2 US tablespoons0.8 ( 3/4 ) ounce
1 2/3 US tablespoons0.889 ( 1 ) ounce
1 3/4 US tablespoons0.934 ( 1 ) ounce
2 US tablespoons1.07 ( 1 1/8 ) ounces
2 1/16 US tablespoons1.1 ( 1 1/8 ) ounces
2 1/8 US tablespoons1.13 ( 1 1/8 ) ounces
2 1/4 US tablespoons1.2 ( 1 1/4 ) ounces
2 1/3 US tablespoons1.25 ( 1 1/4 ) ounces
2 1/2 US tablespoons1.33 ( 1 1/3 ) ounces
3 US tablespoons1.6 ( 1 2/3 ) ounces
4 US tablespoons2.13 ( 2 1/8 ) ounces
5 US tablespoons2.67 ( 2 2/3 ) ounces
6 US tablespoons3.2 ( 3 1/4 ) ounces
8 US tablespoons4.27 ( 4 1/4 ) ounces

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.