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Fresh ginger - Cups to Grams Calculator | Fresh ginger - Cups to Grams Chart

A quarter cup of fresh ginger in grams

How many grams of fresh ginger in A quarter cup?

a quarter cup of fresh ginger equals 24.3 grams*

How to convert grams of fresh ginger to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

A quarter cup of fresh ginger weighs 24.3 grams.

Explanation:
One cup of fresh ginger equals 97 grams.
So, multiply the value that you have in cups by 97.

Grams of fresh ginger equivalent in cups?

FAQs on fresh ginger weight to volume conversion

A quarter cup of fresh ginger equals how many grams?

A quarter cup of fresh ginger is equivalent 24.3 grams.

How much is 24.3 grams of fresh ginger in cups?

24.3 grams of fresh ginger equals a quarter ( ~ 1/4) cup.

US cups to Grams of Fresh ginger Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Fresh ginger
1/16 US cup6.06 grams
1/8 US cup12.1 grams
1/4 US cup24.3 grams
1/3 US cup32.3 grams
1/2 US cup48.5 grams
2/3 US cup64.7 grams
3/4 US cup72.8 grams
1 US cup97 grams
1 1/16 US cups103 grams
1 1/8 US cups109 grams
1 1/4 US cups121 grams
1 1/3 US cups129 grams
1 1/2 US cups146 grams
1 2/3 US cups162 grams
1 3/4 US cups170 grams
2 US cups194 grams
2 1/16 US cups200 grams
2 1/8 US cups206 grams
2 1/4 US cups218 grams
2 1/3 US cups226 grams
2 1/2 US cups243 grams
3 US cups291 grams
4 US cups388 grams
5 US cups485 grams
6 US cups582 grams
8 US cups776 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.