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Brown sugar - Cups to Grams Calculator | Brown sugar - Cups to Grams Chart

4 1/2 cups of brown sugar in grams

How many grams of brown sugar in 4 1/2 cups?

4 1/2 cups of brown sugar equals 990 grams*

How to convert grams of brown sugar to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/2 cups of brown sugar weighs 990 grams.

Explanation:
One cup of brown sugar equals 220 grams.
So, multiply the value that you have in cups by 220.

Grams of brown sugar equivalent in cups?

FAQs on brown sugar weight to volume conversion

4 1/2 cups of brown sugar equals how many grams?

4 1/2 cups of brown sugar is equivalent 990 grams.

How much is 990 grams of brown sugar in cups?

990 grams of brown sugar equals 4 1/2 ( ~ 4 1/2) cups.

Brown Sugar Conversion Chart Near 2.7 US Cups

US Cups to Grams of Brown sugar
2.7 US cups594 grams
2.8 US cups616 grams
2.9 US cups638 grams
3 US cups660 grams
3.1 US cups682 grams
3.2 US cups704 grams
3.3 US cups726 grams
3.4 US cups748 grams
3.5 US cups770 grams
3.6 US cups792 grams
3.7 US cups814 grams
3.8 US cups836 grams
3.9 US cups858 grams
4 US cups880 grams
4.1 US cups902 grams
4.2 US cups924 grams
4.3 US cups946 grams
4.4 US cups968 grams
4.5 US cups990 grams
4.6 US cups1010 grams
4.7 US cups1030 grams
4.8 US cups1060 grams
4.9 US cups1080 grams
5 US cups1100 grams
5.1 US cups1120 grams
5.2 US cups1140 grams
5.3 US cups1170 grams
5.4 US cups1190 grams
5.5 US cups1210 grams
5.6 US cups1230 grams
5.7 US cups1250 grams
5.8 US cups1280 grams
5.9 US cups1300 grams
6 US cups1320 grams
6.1 US cups1340 grams
6.2 US cups1360 grams
6.3 US cups1390 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.