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4 tablespoons of tomato puree in pounds
How many pounds of tomato puree in 4 tablespoons?
4 tablespoons of tomato puree equals 0.132 ( ~ 1/8) pound*
Volume to 'Weight' Converter
Pounds of tomato puree equivalent in tablespoons?
FAQs on tomato puree weight to volume conversion
4 tablespoons of tomato puree equals how many pounds?
4 tablespoons of tomato puree is equivalent 0.132 ( ~ 1/8) pound.
How much is 0.132 pound of tomato puree in tablespoons?
0.132 pound of tomato puree equals 4 tablespoons.
Tomato Puree Conversion Chart Near 2.2 US Tablespoons
US Tablespoons to Pounds of Tomato puree | ||
---|---|---|
2.2 US tablespoons | 0.0724 ( | |
2.3 US tablespoons | 0.0757 ( | |
2.4 US tablespoons | 0.079 ( | |
2.5 US tablespoons | 0.0823 ( | |
2.6 US tablespoons | 0.0856 ( | |
2.7 US tablespoons | 0.0889 ( | |
2.8 US tablespoons | 0.0922 ( | |
2.9 US tablespoons | 0.0955 ( | |
3 US tablespoons | 0.0988 ( | |
3.1 US tablespoons | 0.102 ( | |
3.2 US tablespoons | 0.105 ( | |
3.3 US tablespoons | 0.109 ( | |
3.4 US tablespoons | 0.112 ( | |
3.5 US tablespoons | 0.115 ( | |
3.6 US tablespoons | 0.119 ( | |
3.7 US tablespoons | 0.122 ( | |
3.8 US tablespoons | 0.125 ( | |
3.9 US tablespoons | 0.128 ( | |
4 US tablespoons | 0.132 ( | |
4.1 US tablespoons | 0.135 ( | |
4.2 US tablespoons | 0.138 ( | |
4.3 US tablespoons | 0.142 ( | |
4.4 US tablespoons | 0.145 ( | |
4.5 US tablespoons | 0.148 ( | |
4.6 US tablespoons | 0.151 ( | |
4.7 US tablespoons | 0.155 ( | |
4.8 US tablespoons | 0.158 ( | |
4.9 US tablespoons | 0.161 ( | |
5 US tablespoons | 0.165 ( | |
5.1 US tablespoons | 0.168 ( | |
5.2 US tablespoons | 0.171 ( | |
5.3 US tablespoons | 0.175 ( | |
5.4 US tablespoons | 0.178 ( | |
5.5 US tablespoons | 0.181 ( | |
5.6 US tablespoons | 0.184 ( | |
5.7 US tablespoons | 0.188 ( | |
5.8 US tablespoons | 0.191 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.