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Margarine - Cups to Grams Calculator | Margarine - Cups to Grams Chart

3 cups of margarine in grams

How many grams of margarine in 3 cups?

3 cups of margarine equals 750 grams*

How to convert grams of margarine to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

3 cups of margarine weighs 750 grams.

Explanation:
One cup of margarine equals 250 grams.
So, multiply the value that you have in cups by 250.

Grams of margarine equivalent in cups?

FAQs on margarine weight to volume conversion

3 cups of margarine equals how many grams?

3 cups of margarine is equivalent 750 grams.

How much is 750 grams of margarine in cups?

750 grams of margarine equals 3 cups.

Margarine Conversion Chart Near 1.2 US Cups

US Cups to Grams of Margarine
1.2 US cups300 grams
1.3 US cups325 grams
1.4 US cups350 grams
1.5 US cups375 grams
1.6 US cups400 grams
1.7 US cups425 grams
1.8 US cups450 grams
1.9 US cups475 grams
2 US cups500 grams
2.1 US cups525 grams
2.2 US cups550 grams
2.3 US cups575 grams
2.4 US cups600 grams
2.5 US cups625 grams
2.6 US cups650 grams
2.7 US cups675 grams
2.8 US cups700 grams
2.9 US cups725 grams
3 US cups750 grams
3.1 US cups775 grams
3.2 US cups800 grams
3.3 US cups825 grams
3.4 US cups850 grams
3.5 US cups875 grams
3.6 US cups900 grams
3.7 US cups925 grams
3.8 US cups950 grams
3.9 US cups975 grams
4 US cups1000 grams
4.1 US cups1030 grams
4.2 US cups1050 grams
4.3 US cups1080 grams
4.4 US cups1100 grams
4.5 US cups1130 grams
4.6 US cups1150 grams
4.7 US cups1180 grams
4.8 US cups1200 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.