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3/4 oz of gold medal bread flour in ounces

How many ounces of gold medal bread flour in 3/4 US fluid ounce?

3/4 US fluid ounce of gold medal bread flour equals 0.447 ( ~ 1/2) ounce*

Volume to 'Weight' Converter

Significant Figures:

Results

3/4 US fluid ounce of gold medal bread flour weighs 0.447 ( ~ 1/2) ounce.
(or precisely 0.44673993207216 ounce. Some values are approximate).

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US fluid ounces to ounces of Gold medal bread flour
1 US fluid ounce = 0.596 ( 2/3 ) ounce
2 US fluid ounces = 1.19 ( 1 1/4 ) ounces
4 US fluid ounces = 2.38 ( 2 1/3 ) ounces
5 US fluid ounces = 2.98 ( 3 ) ounces
8 US fluid ounces = 4.77 ( 4 3/4 ) ounces
1/16 US fluid ounce = 0.0372 ounce
1/8 US fluid ounce = 0.0745 ( 1/8 ) ounce
1/4 US fluid ounce = 0.149 ( 1/8 ) ounce
1/3 US fluid ounce = 0.199 ( 1/4 ) ounce
1/2 US fluid ounce = 0.298 ( 1/3 ) ounce
2/3 US fluid ounce = 0.397 ( 1/3 ) ounce
3/4 US fluid ounce = 0.447 ( 1/2 ) ounce
1 1/16 US fluid ounces = 0.633 ( 2/3 ) ounce
1 1/8 US fluid ounces = 0.67 ( 2/3 ) ounce
1 1/4 US fluid ounces = 0.745 ( 3/4 ) ounce
1 1/3 US fluid ounces = 0.794 ( 3/4 ) ounce
1 1/2 US fluid ounces = 0.893 ( 1 ) ounce
1 2/3 US fluid ounces = 0.993 ( 1 ) ounce
1 3/4 US fluid ounces = 1.04 ( 1 ) ounces
2 1/16 US fluid ounces = 1.23 ( 1 1/4 ) ounces
2 1/8 US fluid ounces = 1.27 ( 1 1/4 ) ounces
2 1/4 US fluid ounces = 1.34 ( 1 1/3 ) ounces
2 1/3 US fluid ounces = 1.39 ( 1 1/3 ) ounces

References:

1. Density Database Version 2.0 - FAO

FAQs on gold medal bread flour weight to volume conversion

3/4 US fluid ounce of gold medal bread flour equals how many ounces?

3/4 US fluid ounce of gold medal bread flour is equivalent 0.447 ( ~ 1/2) ounce.

How much is 0.447 ounce of gold medal bread flour in US fluid ounces?

0.447 ounce of gold medal bread flour equals 3/4 ( ~ 3/4) US fluid ounce.

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

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