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# 2 1/3 tablespoons of corn sugar in grams

How many grams of corn sugar in 2 1/3 tablespoons?

2 1/3 tablespoons of corn sugar equals 11.4 grams*

### Volume to 'Weight' Converter

Significant Figures:

### Results

2 1/3 tablespoons of corn sugar weighs 11.4 grams.

Explanation:
One tablespoon of corn sugar equals 4.9 grams.
So, multiply the value that you have in tablespoons by 4.9.

Grams of corn sugar equivalent in tablespoons?

## FAQs on corn sugar weight to volume conversion

### 2 1/3 tablespoons of corn sugar equals how many grams?

2 1/3 tablespoons of corn sugar is equivalent 11.4 grams.

### How much is 11.4 grams of corn sugar in tablespoons?

11.4 grams of corn sugar equals 2 1/3 ( ~ 2 1/3) tablespoons.

## Corn Sugar Conversion Chart Near 0.533 US Tablespoon

US Tablespoons to Grams of Corn sugar
0.533 US tablespoon2.6 grams
0.633 US tablespoon3.09 grams
0.733 US tablespoon3.58 grams
0.833 US tablespoon4.06 grams
0.933 US tablespoon4.55 grams
1.03 US tablespoons5.03 grams
1.13 US tablespoons5.51 grams
1.23 US tablespoons6 grams
1.33 US tablespoons6.49 grams
1.43 US tablespoons6.98 grams
1.53 US tablespoons7.47 grams
1.63 US tablespoons7.95 grams
1.73 US tablespoons8.44 grams
1.83 US tablespoons8.93 grams
1.93 US tablespoons9.42 grams
2.03 US tablespoons9.91 grams
2.13 US tablespoons10.4 grams
2.23 US tablespoons10.9 grams
2.33 US tablespoons11.4 grams
2.43 US tablespoons11.9 grams
2.53 US tablespoons12.3 grams
2.63 US tablespoons12.8 grams
2.73 US tablespoons13.3 grams
2.83 US tablespoons13.8 grams
2.93 US tablespoons14.3 grams
3.03 US tablespoons14.8 grams
3.13 US tablespoons15.3 grams
3.23 US tablespoons15.8 grams
3.33 US tablespoons16.2 grams
3.43 US tablespoons16.7 grams
3.53 US tablespoons17.2 grams
3.63 US tablespoons17.7 grams
3.73 US tablespoons18.2 grams
3.83 US tablespoons18.7 grams
3.93 US tablespoons19.2 grams
4.03 US tablespoons19.7 grams
4.13 US tablespoons20.2 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

## (*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

### Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.