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2 1/2 cups of boiled red lentils in grams
How many grams of boiled red lentils in 2 1/2 cups?
2 1/2 cups of boiled red lentils equals 622 grams*
Volume to 'Weight' Converter
Grams of boiled red lentils equivalent in cups?
FAQs on boiled red lentils weight to volume conversion
2 1/2 cups of boiled red lentils equals how many grams?
2 1/2 cups of boiled red lentils is equivalent 622 grams.
How much is 622 grams of boiled red lentils in cups?
622 grams of boiled red lentils equals 2 1/2 ( ~ 2 1/2) cups.
Boiled Red Lentils Conversion Chart Near 0.7 US Cup
| US Cups to Grams of Boiled red lentils | ||
|---|---|---|
| 0.7 US cup | 174 grams | |
| 0.8 US cup | 199 grams | |
| 0.9 US cup | 224 grams | |
| 1 US cup | 249 grams | |
| 1.1 US cups | 274 grams | |
| 1.2 US cups | 299 grams | |
| 1.3 US cups | 324 grams | |
| 1.4 US cups | 348 grams | |
| 1.5 US cups | 373 grams | |
| 1.6 US cups | 398 grams | |
| 1.7 US cups | 423 grams | |
| 1.8 US cups | 448 grams | |
| 1.9 US cups | 473 grams | |
| 2 US cups | 498 grams | |
| 2.1 US cups | 523 grams | |
| 2.2 US cups | 548 grams | |
| 2.3 US cups | 572 grams | |
| 2.4 US cups | 597 grams | |
| 2.5 US cups | 622 grams | |
| 2.6 US cups | 647 grams | |
| 2.7 US cups | 672 grams | |
| 2.8 US cups | 697 grams | |
| 2.9 US cups | 722 grams | |
| 3 US cups | 747 grams | |
| 3.1 US cups | 772 grams | |
| 3.2 US cups | 796 grams | |
| 3.3 US cups | 821 grams | |
| 3.4 US cups | 846 grams | |
| 3.5 US cups | 871 grams | |
| 3.6 US cups | 896 grams | |
| 3.7 US cups | 921 grams | |
| 3.8 US cups | 946 grams | |
| 3.9 US cups | 971 grams | |
| 4 US cups | 996 grams | |
| 4.1 US cups | 1020 grams | |
| 4.2 US cups | 1050 grams | |
| 4.3 US cups | 1070 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.