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2/3 dsp of salted butter in pounds
How many pounds of salted butter in 2/3 dsp?
2/3 dsp of salted butter equals 0.0138 pound*
Volume to 'Weight' Converter
Pounds of salted butter equivalent in dsp?
FAQs on salted butter weight to volume conversion
2/3 dsp of salted butter equals how many pounds?
2/3 dsp of salted butter is equivalent 0.0138 pound.
How much is 0.0138 pound of salted butter in dsp?
0.0138 pound of salted butter equals 2/3 dsp.
Salted Butter Conversion Chart Near 0.4867 Dessert Spoon
Dessert Spoons to Pounds of Salted butter | ||
---|---|---|
0.487 dessert spoon | 0.0101 pound | |
0.497 dessert spoon | 0.0103 pound | |
0.507 dessert spoon | 0.0105 pound | |
0.517 dessert spoon | 0.0107 pound | |
0.527 dessert spoon | 0.0109 pound | |
0.537 dessert spoon | 0.0111 pound | |
0.547 dessert spoon | 0.0113 pound | |
0.557 dessert spoon | 0.0115 pound | |
0.567 dessert spoon | 0.0117 pound | |
0.577 dessert spoon | 0.0119 pound | |
0.587 dessert spoon | 0.0121 pound | |
0.597 dessert spoon | 0.0123 pound | |
0.607 dessert spoon | 0.0125 pound | |
0.617 dessert spoon | 0.0127 pound | |
0.627 dessert spoon | 0.0129 pound | |
0.637 dessert spoon | 0.0132 pound | |
0.647 dessert spoon | 0.0134 pound | |
0.657 dessert spoon | 0.0136 pound | |
0.667 dessert spoon | 0.0138 pound | |
0.677 dessert spoon | 0.014 pound | |
0.687 dessert spoon | 0.0142 pound | |
0.697 dessert spoon | 0.0144 pound | |
0.707 dessert spoon | 0.0146 pound | |
0.717 dessert spoon | 0.0148 pound | |
0.727 dessert spoon | 0.015 pound | |
0.737 dessert spoon | 0.0152 pound | |
0.747 dessert spoon | 0.0154 pound | |
0.757 dessert spoon | 0.0156 pound | |
0.767 dessert spoon | 0.0158 pound | |
0.777 dessert spoon | 0.016 pound | |
0.787 dessert spoon | 0.0162 pound | |
0.797 dessert spoon | 0.0165 pound | |
0.807 dessert spoon | 0.0167 pound | |
0.817 dessert spoon | 0.0169 pound | |
0.827 dessert spoon | 0.0171 pound | |
0.837 dessert spoon | 0.0173 pound | |
0.847 dessert spoon | 0.0175 pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.