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Syrup corn - Dsp to Ounces Calculator | Syrup corn - Dsp to Ounces Chart

10 dsp of syrup corn in ounces

How many ounces of syrup corn in 10 dsp?

10 dsp of syrup corn equals 4.8 ( ~ 4 3/4) ounces*

How to convert ounces of syrup corn to dsp?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

10 dsp of syrup corn weighs 4.8 ( ~ 4 3/4) ounces.

Explanation:
One dsp of syrup corn equals 0.48 ounces.
So, multiply the value that you have in dsp by 0.48.

Ounces of syrup corn equivalent in dsp?

FAQs on syrup corn weight to volume conversion

10 dsp of syrup corn equals how many ounces?

10 dsp of syrup corn is equivalent 4.8 ( ~ 4 3/4) ounces.

How much is 4.8 ounces of syrup corn in dsp?

4.8 ounces of syrup corn equals 10 dsp.

Syrup Corn Conversion Chart Near 10 Dessert Spoons

Dessert Spoons to Ounces of Syrup corn
10 dessert spoons4.8 (4 3/4) ounces
11 dessert spoons5.28 (5 1/4) ounces
12 dessert spoons5.76 (5 3/4) ounces
13 dessert spoons6.24 (6 1/4) ounces
14 dessert spoons6.72 (6 3/4) ounces
15 dessert spoons7.2 (7 1/4) ounces
16 dessert spoons7.68 (7 5/8) ounces
17 dessert spoons8.16 (8 1/8) ounces
18 dessert spoons8.64 (8 5/8) ounces
19 dessert spoons9.12 (9 1/8) ounces
20 dessert spoons9.6 (9 5/8) ounces
21 dessert spoons10.1 (10 1/8) ounces
22 dessert spoons10.6 (10 1/2) ounces
23 dessert spoons11 (11) ounces
24 dessert spoons11.5 (11 1/2) ounces
25 dessert spoons12 (12) ounces
26 dessert spoons12.5 (12 1/2) ounces
27 dessert spoons13 (13) ounces
28 dessert spoons13.4 (13 3/8) ounces
29 dessert spoons13.9 (13 7/8) ounces
30 dessert spoons14.4 (14 3/8) ounces
31 dessert spoons14.9 (14 7/8) ounces
32 dessert spoons15.4 (15 3/8) ounces
33 dessert spoons15.8 (15 7/8) ounces
34 dessert spoons16.3 (16 3/8) ounces
35 dessert spoons16.8 (16 3/4) ounces
36 dessert spoons17.3 (17 1/4) ounces
37 dessert spoons17.8 (17 3/4) ounces
38 dessert spoons18.2 (18 1/4) ounces
39 dessert spoons18.7 (18 3/4) ounces
40 dessert spoons19.2 (19 1/4) ounces
41 dessert spoons19.7 (19 5/8) ounces
42 dessert spoons20.2 (20 1/8) ounces
43 dessert spoons20.6 (20 5/8) ounces
44 dessert spoons21.1 (21 1/8) ounces
45 dessert spoons21.6 (21 5/8) ounces
46 dessert spoons22.1 (22 1/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.