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Jelly - Tbsp to Grams Calculator | Jelly - Tbsp to Grams Chart

1 1/4 tbsp of jelly in grams

How many grams of jelly in 1 1/4 tbsp?

1 1/4 tbsp of jelly equals 23 grams*

How to convert grams of jelly to tbsp?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 1/4 tbsp of jelly weighs 23 grams.

Explanation:
One tbsp of jelly equals 18 grams.
So, multiply the value that you have in tbsp by 18.

Grams of jelly equivalent in tbsp?

FAQs on jelly weight to volume conversion

1 1/4 tbsp of jelly equals how many grams?

1 1/4 tbsp of jelly is equivalent 23 grams.

How much is 23 grams of jelly in tbsp?

23 grams of jelly equals 1 1/4 ( ~ 1 1/4) tbsp.

US tablespoons to Grams of Jelly Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US tablespoons to grams of Jelly
1/16 US tablespoon1.15 grams
1/8 US tablespoon2.3 grams
1/4 US tablespoon4.6 grams
1/3 US tablespoon6.14 grams
1/2 US tablespoon9.2 grams
2/3 US tablespoon12.3 grams
3/4 US tablespoon13.8 grams
1 US tablespoon18.4 grams
1 1/16 US tablespoons19.6 grams
1 1/8 US tablespoons20.7 grams
1 1/4 US tablespoons23 grams
1 1/3 US tablespoons24.5 grams
1 1/2 US tablespoons27.6 grams
1 2/3 US tablespoons30.7 grams
1 3/4 US tablespoons32.2 grams
2 US tablespoons36.8 grams
2 1/16 US tablespoons38 grams
2 1/8 US tablespoons39.1 grams
2 1/4 US tablespoons41.4 grams
2 1/3 US tablespoons43 grams
2 1/2 US tablespoons46 grams
3 US tablespoons55.2 grams
4 US tablespoons73.6 grams
5 US tablespoons92 grams
6 US tablespoons110 grams
8 US tablespoons147 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.