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Blackberry fruit syrup - Oz to Ounces Calculator | Blackberry fruit syrup - Oz to Ounces Chart

1/3 oz of blackberry fruit syrup in ounces

How many ounces of blackberry fruit syrup in 1/3 oz?

1/3 oz of blackberry fruit syrup equals 0.466 ( ~ 1/2) ounce*

How to convert ounces of blackberry fruit syrup to oz?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1/3 oz of blackberry fruit syrup weighs 0.466 ( ~ 1/2) ounce.

Explanation:
One oz of blackberry fruit syrup equals 1.4 ounces.
So, multiply the value that you have in oz by 1.4.

Ounces of blackberry fruit syrup equivalent in oz?

FAQs on blackberry fruit syrup weight to volume conversion

1/3 oz of blackberry fruit syrup equals how many ounces?

1/3 oz of blackberry fruit syrup is equivalent 0.466 ( ~ 1/2) ounce.

How much is 0.466 ounce of blackberry fruit syrup in oz?

0.466 ounce of blackberry fruit syrup equals 1/3 ( ~ 1/3) oz.

US fluid ounces to Ounces of Blackberry fruit syrup Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US fluid ounces to ounces of Blackberry fruit syrup
1/16 US fluid ounce0.0874 ( 1/8 ) ounce
1/8 US fluid ounce0.175 ( 1/8 ) ounce
1/4 US fluid ounce0.349 ( 1/3 ) ounce
1/3 US fluid ounce0.466 ( 1/2 ) ounce
1/2 US fluid ounce0.699 ( 2/3 ) ounce
2/3 US fluid ounce0.932 ( 1 ) ounce
3/4 US fluid ounce1.05 ( 1 ) ounces
1 US fluid ounce1.4 ( 1 1/3 ) ounces
1 1/16 US fluid ounces1.49 ( 1 1/2 ) ounces
1 1/8 US fluid ounces1.57 ( 1 1/2 ) ounces
1 1/4 US fluid ounces1.75 ( 1 3/4 ) ounces
1 1/3 US fluid ounces1.86 ( 1 3/4 ) ounces
1 1/2 US fluid ounces2.1 ( 2 1/8 ) ounces
1 2/3 US fluid ounces2.33 ( 2 1/3 ) ounces
1 3/4 US fluid ounces2.45 ( 2 1/2 ) ounces
2 US fluid ounces2.8 ( 2 3/4 ) ounces
2 1/16 US fluid ounces2.88 ( 3 ) ounces
2 1/8 US fluid ounces2.97 ( 3 ) ounces
2 1/4 US fluid ounces3.15 ( 3 1/8 ) ounces
2 1/3 US fluid ounces3.26 ( 3 1/4 ) ounces
2 1/2 US fluid ounces3.49 ( 3 1/2 ) ounces
3 US fluid ounces4.19 ( 4 1/4 ) ounces
4 US fluid ounces5.59 ( 5 2/3 ) ounces
5 US fluid ounces6.99 ( 7 ) ounces
6 US fluid ounces8.39 ( 8 1/3 ) ounces
8 US fluid ounces11.2 ( 11 1/8 ) ounces

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.