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Bean soup - Cups to Grams Calculator | Bean soup - Cups to Grams Chart

1/2 cup of bean soup in grams

How many grams of bean soup in 1/2 cup?

1/2 cup of bean soup equals 125 grams*

How to convert grams of bean soup to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1/2 cup of bean soup weighs 125 grams.

Explanation:
One cup of bean soup equals 250 grams.
So, multiply the value that you have in cups by 250.

Grams of bean soup equivalent in cups?

FAQs on bean soup weight to volume conversion

1/2 cup of bean soup equals how many grams?

1/2 cup of bean soup is equivalent 125 grams.

How much is 125 grams of bean soup in cups?

125 grams of bean soup equals 1/2 ( ~ 1/2) cup.

US cups to Grams of Bean soup Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Bean soup
1/16 US cup15.6 grams
1/8 US cup31.2 grams
1/4 US cup62.3 grams
1/3 US cup83.1 grams
1/2 US cup125 grams
2/3 US cup166 grams
3/4 US cup187 grams
1 US cup249 grams
1 1/16 US cups265 grams
1 1/8 US cups281 grams
1 1/4 US cups312 grams
1 1/3 US cups332 grams
1 1/2 US cups374 grams
1 2/3 US cups416 grams
1 3/4 US cups436 grams
2 US cups499 grams
2 1/16 US cups514 grams
2 1/8 US cups530 grams
2 1/4 US cups561 grams
2 1/3 US cups582 grams
2 1/2 US cups623 grams
3 US cups748 grams
4 US cups997 grams
5 US cups1250 grams
6 US cups1500 grams
8 US cups1990 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.