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Cake - Grams to Tbsp Calculator | Cake - Grams to Tbsp Chart

How many tbsp of cake in a eighth gram?

A eighthgram of cake equals 0.02 tbsp*

How to convert tbsp of cake to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of cake equals 0.02 tbsp. (*)

Explanation:
One gram of cake equals 0.16 tbsp.
So, multiply the value that you have in grams by 0.16.

Tbsp of cake equivalent in grams?

FAQs on cake weight to volume conversion

A eighth gram of cake equals how many tbsp?

A eighth gram of cake is equivalent 0.02 tbsp.

How much is 0.02 tbsp of cake in grams?

0.02 tbsp of cake equals a eighth gram.

Cake Conversion Chart Near 0.005 Gram

Grams to Tbsp of Cake
0.005 gram0.000815 tbsp
0.015 gram0.00244 tbsp
0.025 gram0.00407 tbsp
0.035 gram0.0057 tbsp
0.045 gram0.00733 tbsp
0.055 gram0.00896 tbsp
0.065 gram0.0106 tbsp
0.075 gram0.0122 tbsp
0.085 gram0.0139 tbsp
0.095 gram0.0155 tbsp
0.105 gram0.0171 tbsp
0.115 gram0.0187 tbsp
0.125 gram0.0204 tbsp
0.135 gram0.022 tbsp
0.145 gram0.0236 tbsp
0.155 gram0.0253 tbsp
0.165 gram0.0269 tbsp
0.175 gram0.0285 tbsp
0.185 gram0.0301 tbsp
0.195 gram0.0318 tbsp
0.205 gram0.0334 tbsp
0.215 gram0.035 tbsp
0.225 gram0.0367 tbsp
0.235 gram0.0383 tbsp
0.245 gram0.0399 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.