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Tomato paste - Grams to Cups Calculator | Tomato paste - Grams to Cups Chart

How many cups of tomato paste in 1 1/4 grams?

1 1/4grams of tomato paste equals 0.0056 cup*

How to convert cups of tomato paste to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of tomato paste equals 0.0056 cup. (*)

Explanation:
One gram of tomato paste equals 0.0044 cups.
So, multiply the value that you have in grams by 0.0044.

Cups of tomato paste equivalent in grams?

FAQs on tomato paste weight to volume conversion

1 1/4 grams of tomato paste equals how many cups?

1 1/4 grams of tomato paste is equivalent 0.0056 cup.

How much is 0.0056 cup of tomato paste in grams?

0.0056 cup of tomato paste equals 1 1/4 grams.

Tomato Paste Conversion Chart Near 0.05 Gram

Grams to Cups of Tomato paste
0.05 gram0.000222 cup
0.15 gram0.000667 cup
0.25 gram0.00111 cup
0.35 gram0.00156 cup
0.45 gram0.002 cup
0.55 gram0.00244 cup
0.65 gram0.00289 cup
0.75 gram0.00333 cup
0.85 gram0.00378 cup
0.95 gram0.00422 cup
1.05 grams0.00467 cup
1.15 grams0.00511 cup
1.25 grams0.00556 cup
1.35 grams0.006 cup
1.45 grams0.00644 cup
1.55 grams0.00689 cup
1.65 grams0.00733 cup
1.75 grams0.00778 cup
1.85 grams0.00822 cup
1.95 grams0.00867 cup
2.05 grams0.00911 cup
2.15 grams0.00956 cup
2.25 grams0.01 cup
2.35 grams0.0104 cup
2.45 grams0.0109 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.