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Chopped figs - Grams to Teaspoons Calculator | Chopped figs - Grams to Teaspoons Chart

How many teaspoons of chopped figs in a gram?

How many US teaspoons of chopped figs in A gram? How much is A gram of chopped figs in teaspoons?

a gram of chopped figs equals 0.32 ( ~ 1/3) US teaspoon(*)

'Weight' to Volume Converter

Inputs?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.

?Please, select the weight (mass) unit, then choose the volume unit to which you want to convert.


?Please, fill a value for the weight you want to convert in the left box, choose an ingredient by typing its name, then click on the button 'Calculate!'.
Significant Figures:

Results

a gram of chopped figs equals 0.32 ( ~ 1/3) US teaspoon. (*)
(*) or precisely 0.32000652399221 US teaspoon. All values are approximate.

Chopped figs Conversion Chart Near 1 gram

grams to US teaspoons of Chopped figs
1 gram = 0.32 (3/8) US teaspoon
1.1 grams = 0.352 (3/8) US teaspoon
1.2 grams = 0.384 (3/8) US teaspoon
1.3 grams = 0.416 (3/8) US teaspoon
1.4 grams = 0.448 (1/2) US teaspoon
1.5 grams = 0.48 (1/2) US teaspoon
1.6 grams = 0.512 (1/2) US teaspoon
1.7 grams = 0.544 (1/2) US teaspoon
1.8 grams = 0.576 (5/8) US teaspoon
1.9 grams = 0.608 (5/8) US teaspoon
2 grams = 0.64 (5/8) US teaspoon
2.1 grams = 0.672 (5/8) US teaspoon
2.2 grams = 0.704 (3/4) US teaspoon
2.3 grams = 0.736 (3/4) US teaspoon
2.4 grams = 0.768 (3/4) US teaspoon
2.5 grams = 0.8 (3/4) US teaspoon
2.6 grams = 0.832 (7/8) US teaspoon
2.7 grams = 0.864 (7/8) US teaspoon
2.8 grams = 0.896 (7/8) US teaspoon
2.9 grams = 0.928 (7/8) US teaspoon
3 grams = 0.96 (1) US teaspoon
3.1 grams = 0.992 (1) US teaspoon
3.2 grams = 1.02 (1) US teaspoons
3.3 grams = 1.06 (1) US teaspoons
3.4 grams = 1.09 (1 1/8) US teaspoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

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