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# How many ml of cooked pasta in a kilogram?

How many milliliters of cooked pasta in A kilogram? How much is A kg of cooked pasta in ml?

a kilogram of cooked pasta equals 1200 milliliters(*)

### Inputs?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.

 From: To: gram kilogram pound ounce milliliter (ml) liter teaspoon, metric tablespoon, metric cup, metric ounce, US, Fluid teaspoon, US tablespoon, US cup, US ounce, UK, Fluid teaspoon, UK tablespoon, UK cup, Imperial cup, Canada ?Please, select the weight (mass) unit, then choose the volume unit to which you want to convert. Weight (mass): Ingredient: ?Please, fill a value for the weight you want to convert in the left box, choose an ingredient by typing its name, then click on the button 'Calculate!'. Significant Figures: 2 3 4 5

### Results

a kilogram of cooked pasta equals 1200 milliliters. (*)
(*) or precisely 1183.4319526627 milliliters. All values are approximate.

## Cooked pasta Conversion Chart Near 1 kilogram

kilograms to milliliters of Cooked pasta
1 kilogram = 1180 milliliters
1.1 kilograms = 1300 milliliters
1.2 kilograms = 1420 milliliters
1.3 kilograms = 1540 milliliters
1.4 kilograms = 1660 milliliters
1.5 kilograms = 1780 milliliters
1.6 kilograms = 1890 milliliters
1.7 kilograms = 2010 milliliters
1.8 kilograms = 2130 milliliters
1.9 kilograms = 2250 milliliters
2 kilograms = 2370 milliliters
2.1 kilograms = 2490 milliliters
2.2 kilograms = 2600 milliliters
2.3 kilograms = 2720 milliliters
2.4 kilograms = 2840 milliliters
2.5 kilograms = 2960 milliliters
2.6 kilograms = 3080 milliliters
2.7 kilograms = 3200 milliliters
2.8 kilograms = 3310 milliliters
2.9 kilograms = 3430 milliliters
3 kilograms = 3550 milliliters
3.1 kilograms = 3670 milliliters
3.2 kilograms = 3790 milliliters
3.3 kilograms = 3910 milliliters
3.4 kilograms = 4020 milliliters

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.